Ya’ll! This was so good. I know if you’re in the south like me, you’re probably yelling at me reminding me that it is still HOT outside! But seriously, this was delicious. Had a nice little “kick” of spice to it. Super yummy 21 Day Fix White Chicken Chili. YUM! 🙂
21 Day Fix White Chicken Chili
Combine all ingredients except gluten-free flour and milk into a 6-quart crock pot then stir to combine.
Cover and cook on low for 4 hours.
Remove chicken then shred and place in the refrigerator.
Whisk together flour and milk in a small dish then drizzle into chili and stir to combine.
Cover then cook on high for 30 minutes.
Stir shredded chicken back into chili, and serve with toppings.